Wednesday, October 14, 2009
COCONUT CRUSTED CHICKEN
Swiped this recipe from Jonna at “Get Off Your Butt and Bake”, a great blog for some super recipes!
I've always loved coconut on chicken and especially shrimp! Since some of my family doesn't care for the sweet concoction I halved the recipe, instead of the coconut I just added some panko bread crumbs. They used a Ranch dressing dip and I used a sweet orange marmalade!
My “strips” were somewhat larger than Jonna’s which is just a personal choice and to be perfectly honest a lazy choice so I didn’t have to cook as many!
I added some baked potato chunks made from the Lipton Dry Onion soup box...my family loves these as an addition to any meal.
Definitely satisfies my craving for anything coconut crusted!